Dry, roasted nori (seaweed leaves) that are used to prepare sushi or kimbab (Korean rolls).
Ingredients:
Roasted seaweed
Nutritional values per 100g
Energy: 1450kJ
Fat: 4.3g
of which saturated fatty acids: 2.3g
Carbohydrates: 40.1g
of which sugar: 0g
Protein: 41.1g
Salt: 754mg