Japanese seafood flavored ramen. Demae ramen are the most famous Japanese ramen. They come in a variety of flavors, so it never gets boring.
Wheat flour, palm oil, salt, flour treatment agents: E500, E451, stabilizer E501, thickener E412, antioxidant E306, seasoning powder 7.7%: salt, flavor enhancers E621, E635, flavors (flavor enhancers E627, E631), pork powder, sugar, soy sauces, spices Mussel extract, glucose syrup, sesame seeds, yeast extract, palm oil, rapeseed oil, release agent E551, leek, thickener E415, milk protein, acidity regulator.
Nutritional values per 100g
hereof: saturated fatty acids:
of which sugars: