Taiyaki is a sweet and warm pastry (pancake) from Japan. It is called "sea bream pastry" because it is baked in a fish pan on a griddle. Traditionally, Taiyaki are filled with sweet beans, as in this product. They can be found everywhere as street food in both Korea and Japan.
They taste best when heated slightly. It is best to put the taiyaki in the microwave or on the toaster for a few minutes!
Important: Please note that these goods are stored frozen. Upon receipt of the delivery, we therefore ask you to keep these goods refrigerated.
Wheat flour 23.3%, adzuki beans 14.8%, sugar, sesame oil, baking powderE500ii, coloring agentE150a, salt.
Nutritional values per 100g
of which saturated fatty acids: 1.2g
of which sugar: 22g
Photo credit 2. & 3. Image: Leng Cheng & Kanesue (Photopin)